Tasting notes: This pinot noir is bright ruby in colour. It has aromas of fresh strawberry and red cherry with a hint of black pepper and cloves on the nose. A refreshingly fruity wine, smooth and well balanced.
Pairing: This wine pairs well with chicken and seafood.
About the Winery: Rongzi winery is in the Shanxi region in central northern China. Vines are grown at high altitude - 1000m on a loess rich plateau. The winemaking here is overseen by Jean-Claude Berrouet, previously winemaker at Château Pétrus.
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